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Pepper Paneer With Vegetable Fried rice

Today I am sharing with you all a very simple pure veg platter. Easy and quick to make an elegant platter during the festive time . This platter include pepper paneer, vegetable fried rice, potato croquettes with a lovely twist and to spice up all sweet chilly vinegar. I am sure you will enjoy this with your family and friends.

Pepper Paneer : 
Preparation time : 10 minutes
Cooking time : 10 minutes 
Serves : 4 

Ingredients : 
250 grm  paneer cube 
1  tsp freshly grounded pepper powder or to taste 
2 tomatoes chopped 
2 green chilly chopped (optional) 
¼  tsp sugar 
1 tbsp vegetable oil 
1 tsp butter 
Salt to taste
Methods of Cooking
 Heat oil then add pepper powder. Add chopped tomatoes and salt. Stir and fry till the tomatoes become mushy. Add sugar. Mix well. Then add paneer cube . Mix well. Add butter and let it cook for a minute. Add chopped green chilly at the end if using . Mix well and your pepper paneer is ready.

Vegetable Fried Rice

Preparation time : 15 minutes 
Cooking time : 15 minutes
Serves : 2 

Ingredients :  
4 cups cooked basmati rice/ I used flavored gobindo bhog 
½  cup mixed vegetable 
¼  cup cashew , raisin, chopped coconut flakes
2  tbsp of oil  
1 tsp sugar  (optional) 
Salt  to taste 
Methods of Cooking :
 Heat 2 tbsp oil. Fry nuts and coconut flakes well. Then add the vegetable fry them too. Then add the cooked rice. Add salt and sugar ( if using). Mix well. Your vegetable fried rice is ready.

Potato Croquettes
Preparation time : 15 minutes
Cooking time : 15 minutes 
Serves : 4 

Ingredients  : 
4 tbsp instant  uttapam mix 
1 tbsp  rice flour
1 big potato boiled 
1 tbsp yogurt 
1 tbsp  chopped ginger 
2 pinch of hing / asafetida 
1 tsp chopped green chilly 
salt to taste 
Oil to fry 

Methods of Cooking
 Mix the uttapam mix, rice flour, yogurt, hing and salt with little water so that a thick mixture is made. Keep aside for 10 minutes. Now add chopped ginger , green chilly and mashed potato. Mix well. Heat oil now give the mixture the desired shape and deep fry them. Yummy delicious potato croquettes is ready to serve.

Sweet Chilly Vinegar

Preparation time : 5 minutes 
Serves : 4  

Ingredients : 
½  cup vinegar 
1 1/2 tsp sugar 
8 to 10 small green chilly chopped 
Salt/ black salt to taste 

Methods of Cooking 
Add sugar and salt to vinegar . Mix well so that salt and sugar dissolves completely.  Then add the green chilly leave it for 15 minutes before serving. 
Indian festive platter is not complete until a good dose of sweets are served. Here for all you delicious  sweets. Enjoy all.

Happy Cooking!


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