Preparation time : 15 minutes Cooking time: 25 minutes Serves : 4 to 5 Ingredients : 1 cup white sesame seed 1 egg ½ cup maida ( all purpose flour ) 1 tbsp besan / Bengal gram flour 1 tbsp corn flour 1 tsp rice flour (optional) 2 tbsp sesame seed ¼ tsp red chilly powder 1 tsp onion paste 1 tsp ginger garlic paste Salt to taste Oil for deep frying A pinch of chat masala Methods Of Cooking:Blanched the baby corn. Take a bowl maida , besan, cornflour, rice flour, red chili powder, salt . Mix well. Now add the onion paste ginger garlic paste and eggs ( you can make this fritters without eggs too). Mix well. Now add the sesame seed. Mix well add little water if needed. Heat oil in a pan. Now spoon out the mixture and place it on oil. Fry till golden brown. Fry in a batch. Place it on kitchen paper. Let all the excess oil drain. Now enjoy the sesame fritters with a little salad and ketchup. Enjoy sesame fritters with a cup of tea or coffee.