Posts

Peas Pulao

Dhone Patar Bora / Cilantro Leaves Fritters

Keema Matar

Vegetable Keema Rice

Goan Mutton Curry

Green Peas White Curry

Egg Tadka Dal

Patishapta/ Bengali Pancake with Chocolate and Jam stuffing Served with Coconut Jaggery Creamy Dip

Tel Koi/Climbing Perch Cooked In Oil

Vegetable Lemon Tahari With Garlicky Dum Aloo

Mutton Yakhni Pulao

HAPPY NEW YEAR 2015

Kachki Maancher Paturi / Ganges river sprat in Leaf Wrap